Served 11:45am – 2pm
7 days a week

Seasonal Lunch Menu

Lunch served 11:45am – 2pm
(Free range eggs and organic produce used where possible)

Smaller Stuff

Trio of house made dips served with toasted artisan bread
$13.70 pgf

Crispy fried lemon pepper calamari with aioli
$17.20 gf

Crispy salt and Szechuan pepper soft-shell crab with chilli caramel, pickled cauliflower, watercress and almond salad        

Tandoori marinated chicken skewers with house made mango chutney  
$16.20 gf

Wagyu beef and Asian vegetable spring rolls with mint and chilli dipping sauce
$16.20 df

Bigger Stuff

Chilli and lime infused tiger prawn Fettuccine with cherry tomatoes, rocket, garlic & coriander

Middle Eastern falafels with spiced caramelised roasted sweet potato, cherry tomatoes, rocket salad and sumac yoghurt
$23.70 gf, veg, pv

Nuns own Parisian gnocchi with swiss brown mushrooms, asparagus, semi-dried tomatoes, tomato sugo and shaved parmesan cheese
$21.70 veg

Grilled halloumi burger on toasted Turkish bun with baby spinach, semi-dried tomatoes, avocado and house made salsa verde with beer battered chips
$21.70 pgf, veg
Add Chicken   $4.00

Blackened chicken breast fillet with chipotle chilli rub, served with slow cooked turtle beans with bacon, cumin roasted sweet potato and house made guacamole
$25.20 gf, df

Sticky plum and ginger pork ribs with green papaya and crispy noodle salad with chilli and lime dressing
$25.20 pgf, df

Prime cut rib fillet steak sandwich with slow roasted onions, cheddar cheese, mixed leaves, fresh tomato and Smokey BBQ sauce on toasted focaccia with beer battered chips
$22.70 pgf


Honey roasted pumpkin salad with rocket, pine nuts, shaved parmesan, Spanish onion, sweet potato crisps & balsamic reduction
$18.20 gf, veg, pv

Classic Caesar salad with baby cos lettuce, bacon crisps, Turkish croutons, shaved parmesan cheese, house made Caesar dressing, anchovies, and a warm poached egg
$21.20 pgf, pdf

Garden Salad – Salad greens with cucumber ribbons, cherry tomato, Spanish onion and carrot
$16.20 gf, veg, v
Suggested Additions
Grilled chicken, Halloumi, Leg ham $ 4.00 gf
Smoked salmon, Avocado $ 5.00 gf

For the little Saints!!

Macaroni and cheese with petite garden salad 

Nun’s own chicken fingers with fries

Tempura battered Fish with fries

Kids steak, chips and garden salad with tomato sauce

Ham, cheese and tomato toasted sandwich (white or brown)
$10.20 pgf

Bowl of Beer Battered Fries with house made seasoning and aioli
$8.20 veg

Gluten free available, small fee may apply
gf – Gluten free
pgf – Possible to be gluten free
df – Dairy free
veg – Vegetarian
v – Vegan
pv – Possible to be vegan

Please Note: Our menus change seasonally