Served 6pm – 8pm
Friday & Saturday nights

The Flying Nun Cafe Menu

Dinner Dessert Menu


Strawberry & Raspberry Eton Mess – Crushed Meringue with Vanilla Cream & Raspberry Coulis
$12.00 gf

Saffron Poached Pear with Classic Crumble and Anglaise
$12.00 gf

Dark Chocolate & Banana spring roll with lychee mint salad


Raspberry coconut With Cream Cheese Frosting

Middle Eastern Citrus Cake
$7.50 gf

Banoffee Pie – Caramel with Banana and Fresh Cream
$7.50 gf 


Dark Chocolate & Macadamia Brownie
$4.50 df,gf

Raspberry Friand
$4.50 gf

Salted Caramel Slice
$4.50 gf

 df – Dairy Free
gf – Gluten Free
pgf – Possible Gluten Free